Pizza by the inch

The all-things-pizza weblog Slice reviews the new pizzaria Pinch. The review makes me very hungry for a tangy thin-crust slice o' pie. The Pinch concept looks cool: you get a four-inch strip of pizza, priced by length. A twelve-by-four strip is six dollars, and of course toppings are extra. [Slice, via Gawker]
December 15, 2003 10:00 AM
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