Bloody Mary

by Dietsch on December 27, 2004

in Potables

2 oz. (¼ cup) vodka
4 oz. (½ cup) tomato juice
dash Tobasco
1½ tsp. horseradish
1 tsp. Worcestershire sauce
dash lemon juice
½ tsp. salt
4 twists pepper

Shake together. Pour over olives and ice. Sprinkle a pinch of ground celery seed on the surface.

{ 1 comment… read it below or add one }

1 jenblossom 12.27.04 at 7:41 pm

You are the BEST HUMAN BEING EVER.

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